Roasted unsalted peanuts Emerosa

Roasted unsalted peanuts  Emerosa

Roasted unsalted peanuts are a delicious delicacy that is very popular all over the world. This small crop, originally from of South America, earned its place in gastronomy thanks to its nutritional value and rich taste. The process of roasting peanuts results in a golden brittle texture and intense nutty taste, which is great as a separate delicacy or as an ingredient in various dishes.

While salted peanuts can be too salty, the unsalted versions allow you to experiment with different ones spices and flavorings. They are also popular due to their neutral taste, which serves as excellent foundation for different recipes and combinations.

In addition to their excellent taste, peanuts are also a rich source of nutrients. They contain healthy fat, protein, fiber and various vitamins and minerals, including vitamin E, magnesium and phosphorus. This makes peanuts a great choice for those looking for an energetic and nutritious treat.

The use:

There are many ways to enjoy roasted unsalted peanuts. You can add them to salads, use them as part of mixed nuts and dried fruits, or simply eat them as a snack on their own. Some people also love to combine peanuts with chocolate or honey for a sweet and salty contrast.

Country of origin: Argentina, India, Brazil, USA, China

Shelf life: 9 months.

Storage: Store the product in a dry and cool place at a temperature of 2-25 ° C and a maximum humidity of 70%.

Packaging: Resealable packaging.

Allergens: The product contains peanuts. May contain traces of dried nuts.

Warning: Overeating can lead to weight gain and other health problems.

Nutritional values ​​per 100 g of product: